Definition ：

The amino acid chelated zinc formed by the complexation of glycine and zinc ions is mild, non-irritating, highly water-soluble, bioavailable, and well-tolerated by the human body, and is unlikely to cause gastrointestinal discomfort.

The zinc-glycine chelate is highly pure, meets food-grade and health product raw material standards, contains no harmful impurities, has a stable zinc content, and is easily absorbed by the human body.

Application Areas ：

Dietary supplements, functional foods, health products, infant foods, and sports nutrition products can be used in tablets, capsules, powders, and oral liquids to supplement zinc and enhance immunity for various population groups.